Indulge in Authentic Local Cuisine and Dining

Savor traditional Karnataka delicacies prepared fresh daily

The resort's kitchen takes pride in serving authentic Karnataka cuisine that captures the essence of the region's rich culinary heritage. Skilled local chefs prepare traditional dishes using time-honored recipes passed down through generations. You'll discover the complex flavors of Malnad region specialties like Akki Rotti, a rice-based flatbread served with ghee and fresh chutney, and Pandi Curry, a spicy pork delicacy that locals consider their signature dish.Enjoy continental breakfast with mountain views

Mornings at DevDeep Resort begin with a delightful continental breakfast served against the backdrop of misty mountain peaks. The dining area offers panoramic views of the Western Ghats, creating a magical atmosphere as you sip your morning coffee. Fresh fruits, cereals, toast, eggs prepared to your preference, and a selection of juices kickstart your day perfectly.The breakfast spread includes both international favorites and local additions. Warm idlis and dosas join the continental offerings, giving you the best of both worlds. The mountain air enhances every bite, making breakfast feel like a celebration rather than just another meal.

Experience barbecue nights under starlit skies

Weekend barbecue evenings transform the resort into a social hub where guests gather under twinkling stars. The outdoor grilling setup allows you to watch chefs prepare fresh vegetables, marinated meats, and seafood over open flames. The smoky aromas blend with the cool mountain breeze, creating an unforgettable dining atmosphere.

Live music often accompanies these evenings, with local musicians performing traditional folk songs. Guests share stories around the fire pit while enjoying grilled corn on the cob, kebabs, and vegetarian options like paneer tikka and stuffed mushrooms.